WHERE, HOW AND WHAT CAN WE USE GRATERS FOR?

Where, how and what can we use graters for?

Where, how and what can we use graters for?

Many utensils are hidden gems in the cooking process, and the kitchen grater is at the top of the list. Be prepared to be surprised by what you can use grating tools for. We look at the different types of graters, how to use them, and what to use them for.

Different types of graters  

There are two main types and they both have their advantages:

 Hand grater:

A hand grater intended for the kitchen only works on one side. Nonetheless, it is a handy grater for kitchen tasks because you can grate with minimal effort. Often these will be paddle type devices with a rubberized base to prevent them from falling off. They are good for grating small cheeses, such as Parmesan, or even zesting fruit.

Box grater:

This is a grater tool with large and multi-sectioned sides. It has three different hole sizes and shapes; one-dimensional slicing is used. It is more difficult and you have to put it on top to use it.
 
Although we can classify many tools into these two types of rasps, that doesn't mean there aren't others. Some standard types are:
 
 Rasp: 

These graters are usually long and thin. They are often used for grating hard cheese, but you can also use them to grate ginger or fruit zest. 

Read also:HOW TO USE A PESTLE AND MORTAR

Mandoline: 

This tool is closer to a vegetable peeler than a kitchen grater. You use it to cut vegetables and fruits into thin slices, crinkled slices or matchsticks.

 Rotary

This may not look like a kitchen grater at first glance, but it makes your efforts easier. Put the cheese or ingredients in a round grater and turn the hand. It will automatically recycle and grind the ingredients.

 Spice: 

Some chefs use dedicated tools for grating spices. It is thinner and longer than a grater, which is designed for grinding things into small pieces.

 Using different graters

Although the basic features of a kitchen grater remain the same, there are different ways to use them. Before we look at what ingredients you can grate, we discuss how to use these tools. We start with box graters, arguably the easiest one to use.

Place the box grater on a flat surface, usually a wooden board or plate. The upper hand should be held when lifting the objects up and down the side of the tool. This tool can grate large, medium, small or sliced ​​food. Under hand tools, you'll find hand, rasp, spice, rotary, and mandoline graters.

Read also:HOW TO ORGANIZE YOUR PANTRY TO REDUCE FOOD WASTE AND MAKE FOOD PREPARATION EASIER

What can you grate?

 There are so many things you can grate, we take a look at nine options you'll likely find in your kitchen:
 
 Butter:

 Grated butter is good for making delicious cakes.

 Bread:

 You can make homemade bread by grated using your old bread.

 Chocolate:

 If you need small pieces of chocolate to decorate the cake, a kitchen grater is the solution.

Tomatoes:

 Make a good and tasty tomato sauce by grating tomatoes.

 Apples

Peel apples when you need small pieces for desserts or drinks.

 Cabbage: 

Choose how much cabbage you need to make coleslaw or use it for your delicious tacos. 

Citrus

zest citrus fruits like limes, lemons and oranges for that sweet flavor in your cookies or pies.

 Vegetables: 

Slice or grate vegetables for various dishes. You may need grated carrots for carrot cake or butternut chips to make delicious butternut noodles.

 Cheese

the graters used by our ancestors to grate cheese are meant to be used. Grate your cheese in minutes, whether for pasta, pizza, sandwiches or salads. 

The biggest hero hidden in your kitchen
 
Kitchen utensils are like the hero hiding in your utensil drawer. It has many uses and you may find something else to do. Whether you cook, baking, or act as a chef, a kitchen grater can save your life. 

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